Impact of multi-component school food environment interventions on adiposity and food consumption in children and adolescents: systematic review and meta-analysis

How to make the school environment an ally in preventing childhood obesity?

A systematic review of 51 studies analyzed the impact of multicomponent interventions, including changes in the school food environment, on adiposity and food consumption in children and adolescents.

The authors conclude that interventions in the school food environment can improve some eating behaviors and early indicators of adiposity, but there is still no conclusive evidence that they prevent obesity in the long term.

👉 Read the full review in Cadernos de Saúde Pública.